Finally got around to making something with the leftover smoked pork chops and cabbage. I diced 2 celery stalks, 2 carrots, 1 kohlrabi and 3 or 4 red norland potatoes, simmered it in beef broth with some dried thyme, then added the diced leftover smoked pork chops and the cabbage mixture. Dan said it was surpisingly good :D
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